Dreamy Chai Rice Pud

Jacinta Sultan shows us how she pairs her Rice Pud with dreamy chai for a sweet, spicy start to the day.
Aug 18 2021

Sometimes, simple is best. Dig in to this warm, spicy take on Rice Pud.

Nutritionist Jacinta Sultan explains that rice pudding was a favourite dessert from her childhood. Now, understanding how beneficial it is to eat cooked and cooled rice, she loves it even more.

"Cooked and cooled rice is a form of resistant fibre therefore, it is not digested in the small bowel," Jacinta explains. "because of this it reaches the large bowel and acts as a food source to fuel our good gut bacteria."

In this fancy feast, Jacinta has paired our plant-based Rice Pud Vanilla with warm, spicy chai and topped with strawberries and slivered almonds. Delish!

Thanks to Jacinta Sultan for the recipe and image.

Share the fancy

cream texture background

Let’s be buds

Stay up to date on all things fancy